END OF SUMMER VEGETABLE BAKE Traditional Italian Seasoning 12 servings 1 small head cauliflower, broken into small florets (about 5 cups) 1 bunch broccoli, cut into small florets (about 4 cups) 1 cup baby carrots, cut lengthwise 2 medium tomatoes,...
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CHICKPEAS (W) BROCCOLI RABE Traditional Italian Seasoning Serves 4 1 pound broccoli rabe trimmed and cut into 2-inch pieces 1 tablespoon EVOO 6 slices center-cut bacon, chopped 1 cup chopped onion 3 tablespoons Traditional Italian...
CHICKEN & VEGETABLE SKEWERS For Skewers 1 LB chicken breasts, diced into bit size pieces 1 medium green bell pepper, largely cut 1 medium red bell pepper, largely cut 1 red onion, largely cut 1 container whole mini portabella...
TANDOORI CAULIFLOWER BITES 1 medium to large head of Cauliflower, washed and cut into bit size pieces 1 ½ cup Coconut Cream 2 Tbsp. Tandoori Seasoning Juice of a small lime 1 Tbsp. chopped fresh cilantro Salt added to boiling water 1....
PICKLED SUMMER SQUASH 1/4 cup salt 2 1/2 pounds young yellow squash OR zucchini, sliced into rounds 1/4 cup Sweet Bell Pepper Seasoning OR Garden Vegetable Seasoning 2 small onions, thinly sliced 2 1/4 cups white sugar 2 cups...
MEDITERRANEAN ROASTED VEGETABLES Sweet Bell Pepper 3 tablespoons olive oil 1 medium sweet onion, sliced 1 medium zucchini, sliced 1 yellow pepper, sliced 1 sweet red pepper, sliced 1 medium eggplant, cubed 4 cloves garlic, chopped 2...
SWEET POTATO HASH Sriracha Grilling Oil Serves 6 Sauce: ⅓ cup buttermilk, well shaken 1 tablespoon mayonnaise ¼ teaspoon Sriracha Salt, or to taste Potatoes: 1 ¼ pounds sweet potatoes, peeled and cut into ½ inch...
LOADED SRIRACHA TATER TOTS Sriracha Salt 32 ounce bag frozen Tater Tots 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1 jalapeno, sliced 5 green onions, sliced Chopped cilantro Sriracha Salt, to taste Sour cream 1. Bake the...
SEASONED GREEN BEANS Spinach Seasoning 4 tablespoons Spinach Seasoning 16 ounce can green beans 1. In a microwave safe bowl or small sauce pan combine the Spinach Seasoning and the entire can of green beans, including the...
PORTOBELLO & CAULIFLOWER CASSEROLE Shallot, Scallions & Leeks Serves 8 1 large head cauliflower, broken into florets (about 7 cups) 1 pound baby Portobello mushrooms, sliced ¾ cup water 6 tablespoons butter, divided ½ teaspoon...