ARTICHOKE & LEMON PASTA Oh! So Garlic Serves 4 2 ½ teaspoons salt, divided ½ pound fresh asparagus, trimmed and cut into 1 ½ inch pieces 4 cups uncooked bow tie pasta 3 tablespoons EVOO 14 ounces water-packed quartered...
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ALMOND CRUSTED CHICKEN BREASTS (w) STRAWBERRY SAUCE Strawberry Balsamic Vinegar Serves 4 4 boneless, skinless chicken breast halves Salt & Pepper ⅔ cup finely chopped unbleached almonds ¼ cup green onions, chopped ⅓ cup chicken...
TORTELLINI & BUTTERNUT SQUASH Rosemary & Basil Seasoned Sea Salt Serves 4 to 6 2 cups peeled and diced butternut squash, ½ inch pieces 1 tablespoon EVOO 1 ½ teaspoons Rosemary & Basil Seasoned Sea...
ROASTED CRANBERRY BUTTERNUT SQUASH Cranberry Balsamic Vinegar Serves 4 2 pounds butternut squash peeled, seeded and diced into 1 inch pieces ⅓ cup Cranberry Balsamic Vinegar 1 tablespoon EVOO 3” sprig fresh rosemary, leaves stripped...
TOMATO PESTO SANDWICH Leek & Garlic Seasoning & Pesto Serves 4 4 ciabatta rolls 8 tablespoons Leek & Garlic Seasoning & Pesto ⅓ cup EVOO ½ cup water 8 ounces Swiss, fontina or your favorite cheese, sliced 2 ripe...
GLAZED CHICKEN & BELL PEPPER SANDWICHES Pomegranate Balsamic Vinegar Serves 6 4 teaspoons EVOO ½ teaspoon salt, separated 1 ¼ pounds chicken breast tenders ½ cup Pomegranate Balsamic Vinegar, separated 2 cups red...
LEEK & GARLIC PASTA (w) CHICKEN Leek & Garlic Pesto Serves 6 1 pound of pasta 4 tablespoons Leek & Garlic Pesto ⅓ cup plus 1 tablespoon EVOO ½ cup water 3 tablespoons grated Parmesan cheese 14 ounce can diced tomatoes,...
SPINACH & CHICKEN SKIILLET DINNER Traditional Italian Seasoning Serves 6 2 cups uncooked whole wheat noodles ¾ cup chopped onions 2 cups sliced fresh mushrooms 2 teaspoons EVOO 1 can (14-1/2 ounces) diced tomatoes, un-drained 1 can...
JAMBALAYA Traditional Italian Seasoning Serves 4 2 teaspoons EVOO 1 cup onion, chopped 1 cup green pepper, chopped 1 cup celery, chopped 29 ounces stewed tomatoes 1 pound boneless, skinless chicken breast, cut into bite-size pieces 1 pound raw...
SWEET BELL PEPPER & SUNDRIED TOMATO SPREAD Sweet Bell Pepper Makes 1 ½ cups 4 tablespoons Sweet Bell Pepper Seasoning ¾ cup Sundried Tomatoes, sliced or diced ½ cup EVOO ½ cup Water 1 teaspoon balsamic...