Description
Product Overview
Whiskey Sour Slush
Yields 2
1/4 Bourbon
1/2 cup Orange Juice
2 tablespoons Original Slush Mix
2 tablespoons Fresh Lemon Juice
Crushed Ice
Slush Instructions
1. Combine all ingredients (except crushed ice) in a large, freezer safe bag or container and freeze for 5-8 hours. Agitate every hour until desired slush consistency forms.
Don’t Have 5-8 hours to wait?
1. Place all ingredients into a blend and fill with crushed ice.
2. Blend until desired slush, adding more ice if needed.