Recipes

Shrimp Pesto Linguine with Sundried Tomato Herb...

This Shrimp Pesto Linguine is a restaurant-quality pasta dish you can whip up at home in under 30 minutes. Loaded with sautéed shrimp, mushrooms, and toasted pine nuts, it's elevated...

Cheesy Beef Stuffed Shells with Sundried Tomato...

Turn up the flavor on your next pasta night with these cheesy beef stuffed shells infused with Lesley Elizabeth’s Sundried Tomato Seasoning & Pesto. This hearty and savory baked pasta...

Flavorful Rotini Pasta with Catalan Sauce & Swe...

This bold and savory rotini pasta recipe with Catalan-style sauce is a weeknight winner packed with flavor and ease. Made with Lesley Elizabeth Sweet Bell Pepper Seasoning, this sauce combines...

Flavor-Packed Jambalaya with Traditional Italia...

This bold and savory jambalaya recipe features the perfect fusion of Southern spice and Italian herb flavor. Using Lesley Elizabeth’s Traditional Italian Seasoning, this hearty dish comes alive with aromatic...

Bright Artichoke & Lemon Pasta with Garlic Seas...

Welcome to a refreshing twist on pasta night! This Artichoke & Lemon Pasta is bursting with vibrant flavors, thanks to Lesley Elizabeth’s Oh! So Garlic! Seasoning. The combination of tangy...

Artichoke & Lemon Bow Tie Pasta with Garlic Sea...

Fresh, bright, and bursting with flavor—this Artichoke & Lemon Pasta recipe is a garlic lover’s dream! Made with Lesley Elizabeth Oh! So Garlic! Seasoning, creamy goat cheese, zesty lemon, and...