CRANBERRY SEAFOOD SAUTÄ– Cranberry Balsamic Vinegar Serves 4 ¼ cup onion, minced 2 tablespoons butter 3 tablespoons Cranberry Balsamic Vinegar ¼ cup vegetable stock 12 ounces fresh bay scallops 8 ounces fresh tiny shrimp,...
CRANBERRY SEAFOOD SAUTÄ– Cranberry Balsamic Vinegar Serves 4 ¼ cup onion, minced 2 tablespoons butter 3 tablespoons Cranberry Balsamic Vinegar ¼ cup vegetable stock 12 ounces fresh bay scallops 8 ounces fresh tiny shrimp,...