Looking for a fast and delicious apple dessert? These easy Apple Bites made with Cranberry Pomegranate Sugar are the perfect sweet snack or crowd-pleasing dessert. Using just a few ingredients, this recipe delivers flaky, fruity, and buttery flavor in every bite. Whether you're hosting brunch, planning a quick weeknight treat, or preparing a holiday platter, these Crescent roll apple bites with flavored sugar are a guaranteed hit.
Apple Bites with Cranberry Pomegranate Sugar
Serves: 8
Ingredients:
- 1 tube refrigerated Crescent rolls
- 1 medium apple of your choice (such as Honeycrisp, Fuji, or Gala), cut into 16 slices
- Cranberry Pomegranate Sugar, to taste
Instructions:
- Preheat your oven to 375˚F.
- Unroll and separate the 8 Crescent rolls on a clean work surface.
- Sprinkle each triangle generously with Cranberry Pomegranate Sugar for a bold, tart-sweet flavor boost.
- Place two apple slices at the wide end of each triangle and gently roll up, tucking in the edges if desired.
- Place rolled crescents on a baking sheet lined with parchment paper or a silicone mat.
- Bake for 10–12 minutes or until golden brown and fragrant.
These bite-sized apple pastries are warm, fruity, and loaded with flavor thanks to the Cranberry Pomegranate Sugar infusion. The natural tartness of apples pairs beautifully with the tangy berry notes in the sugar, all wrapped in buttery, flaky Crescent dough.
Flavor Variations:
Our flavored sugars open up endless possibilities! Try:
- Blueberry Honey Sugar with ripe pear slices
- Mango Tangerine Sugar with fresh peach wedges
- Lemon Raspberry Sugar with strawberries for a zesty twist
Whether you're baking for kids, brunch guests, or a cozy night in, this Crescent roll apple bite recipe with Cranberry Pomegranate Sugar is easy, flavorful, and endlessly customizable.
Hungry for more? Browse our full collection of sweet and savory ideas in the Lesley Elizabeth recipe archive.