Simple & Quick Dip Recipe

Simple & Quick Dip Recipe

Simply & Quick Dip with Lesley Elizabeth Seasoning

Serves: 8–10 | Published: July 15, 2025

This quick and creamy dip is a go-to recipe for entertaining or everyday snacking, made with Lesley Elizabeth seasoning blends. Using just a few simple ingredients, this versatile dip comes together in minutes and is full of bold, savory flavor. Perfect for chips, vegetables, or spreading on sandwiches and wraps.

Ingredients:

  • ½ cup sour cream

  • ½ cup mayonnaise

  • 2–3 tablespoons Lesley Elizabeth seasoning blend

Optional Flavor Add-Ins:

  • A splash of milk or Greek yogurt if mixture is too thick

  • A squeeze of lemon juice for tang

  • Fresh chopped herbs for garnish

Instructions:

  1. In a medium bowl, mix sour cream, mayonnaise, and seasoning until well combined.

  2. If the dip is too thick, stir in a splash of milk or Greek yogurt until desired consistency is reached.

  3. Let stand for 30 minutes before serving to allow flavors to develop.

  4. Taste and add more seasoning if needed.

Serving Ideas:

Serve this flavorful dip with fresh-cut veggies, crackers, chips, or pita bread. It also makes a delicious sandwich spread or burger topping. Endlessly customizable, this dip is an easy crowd-pleaser for any occasion.

For best results, try this recipe with any of our bold, chef-loved blends like Chipotle, Lemony Dill, Jalapeno Cilantro, Everything Bagel, Garden Veg, Shallots Scallions & Leeks, Oh So Garlic, or Wicked Good Garlic Chive.

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