Oven Roasted Chipotle Potatoes with Chipotle Seasoning
Serves: 6 | Category: Vegetables | Published: January 28, 2021
Bring bold smoky heat and crispy texture to your table with our Oven Roasted Chipotle Potatoes recipe. Featuring our signature Chipotle Seasoning and rich Extra Virgin Olive Oil, these spicy roasted potatoes make the perfect side dish for any meal.
Ingredients:
- 2 pounds red skin potatoes
- 1 tablespoon Extra Virgin Olive Oil (EVOO)
- 2 tablespoons Chipotle Seasoning
Instructions:
- Preheat oven to 350°F.
- Cut potatoes into 1-inch chunks and place them in a resealable plastic bag.
- Add Extra Virgin Olive Oil and Chipotle Seasoning to the bag, then shake well to coat the potatoes evenly.
- Spread the coated potatoes on a greased baking sheet.
- Bake for 25 to 30 minutes or until potatoes reach your desired crispiness and texture.
Why You'll Love These Oven Roasted Chipotle Potatoes
This easy and delicious recipe delivers crispy, smoky, and spicy roasted potatoes with the perfect balance of heat and flavor from our Chipotle Seasoning. Using high-quality Extra Virgin Olive Oil ensures a rich taste and golden finish every time.
Shop our Chipotle Seasoning and Extra Virgin Olive Oil to spice up your kitchen today!
Explore More Recipes
Love these chipotle roasted potatoes? Explore more savory and flavorful recipes on our Lesley Elizabeth recipe blog for inspired cooking ideas and infused oil creations.